Chopped Next Gen

Four young, hip and hungry chefs bring their cutting-edge culinary skills and fierce determination to the Chopped kitchen.. With youth comes unflappable confidence, even when faced with scorpion powder and scungilli in the appetizer round. Host Liza Koshy keeps the entrée round meat free with a plant-based charcuterie board and red snapper. The judges are delighted to see uni in the dessert round…but how will the final competitors feel? The chef with the right mix of innovation and ambition will add Chopped Champ to their growing resume.